Tag - how to start a a food business

Keeyoung Kim of Chingu and Sura Eats

How Crowdfunding Bolstered This KC Entrepreneur’s New Restaurant amid Unexpected Challenges

In the recipe for small business success, patience and determination are two key ingredients. But there’s also the business side to consider and the looming stat that 1 in 5 businesses fail in their first year. Keeyoung Kim, chef-owner of Chingu, a new restaurant and bar in the Westport neighborhood of...

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